Thursday, December 22, 2011

A Warm Bowl Of PorK Rib Soup

I told Mom about my craving for some nice Teochew BKT and she bought some wonderful pork ribs from the wet market this morning. I love cooking but I'm the type of person who would never step into wet market if I have the choice. We split our duties. She goes to the wet market and I cook. She doesn't cooks Teochew style BKT but she cooks wonderful BKT with herbs which is clearly not my area of expertise.

Enjoying some nice you tiao with coffee while blogging...
Took hours to prepare but only minutes to finish them. I'm starting to crave for them all over again.

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