Back at the club again in the evening because I just can't have enough of the place. They are serving international buffet. I'm looking forward for the Durian Pengat again.
Oysters, Alaska Crab and Sashimi...
Camembert, Cheddar, Parmesan...CHEESE!
Wild Mushroom With Truffle Soup
Macarons and Tiramisu!
Caramel Pudding, Marble Cheesecake and Bread Pudding.
If only I could work for another 150 years, I'm sure I could afford to have one then. Now I don't even have a sampan to my name.